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Starting on September 7th we will be switching to our fall dining hours!


Friday: Dinner 6pm
Saturday: Breakfast 8am / Supper Club 6pm
Sunday: Breakfast 8am / Dinner 6pm

We ring the bell for Breakfast at 8:00 a.m., and for Dinner at 6:00 p.m.
Please have dinner reservations in by 4:00 p.m. Thanks!

*Please note that we accept cash or check ONLY

Driftwood Inn Breakfast Menu


The Driftwood Inn Big Breakfast - $9.95

• Eggs (fried or scrambled) , Bacon or Sausage, Toast (White or Wheat), or English Muffin, Home Fries

French Toast or Plain Pancakes - $8.00
• Bacon or Sausage , Home Fries , Maine Maple Syrup.
*add Strawberries or Blueberries + $1.00

Maine Blueberry Pancakes - $9.00
• Bacon or Sausage , Home Fries , Maine Maple Syrup

Avocado Toast - $7.50
• Multigrain Toast, Mashed Avocado, Fried Egg

Seafood Cakes - $8.00
• 2 Freshly Made Seafood Cakes, Served with 2 Eggs and Bacon or Sausage

Ala Carte

• Coffee or Tea - $2.00
• Juice or Milk - $2.00
• Cereal or Oatmeal - $2.00
• Eggs (fried or scrambled) - $3.00
• Bacon or Sausage - $2.50
• Pancakes or French Toast - $4.00
• Toast or English Muffin - $1.50
• Freshly Baked Maine Blueberry Muffin - $2.00
• Seafood Cakes *made daily - $3.00 each
• Home Fries - $2.50



Starting September 12, 2020

We will be offering The Supper Club on weekends through October 12th. This will be a four course meal with choice of one of two main dishes. Seating will be limited. Reservations required.



Driftwood Inn Dinner Menu

Meals include: Salad, Popovers, Seasonal Vegetables, Potato, and Entrée.

• Soup/Chowder - $5.00 cup/$6.00 bowl
• Lobster Mac & Cheese - $26.00 *new*
• Seafood Boil (with shrimp, sausage, corn & potatoes) - $26.00 *new*

• The Driftwood Inn Surf & Turf- Lobster Tail & Filet with Herb Butter- $36.00
• Haddock (baked or fried) - $24.00
• Scallops (baked, fried, or pan seared) - $26.00
• Charbroiled Swordfish - $25.00
• Rib Eye - $24.00
• Lamb Chops - $24.00
• Filet Mignon - $28.00
• Charbroiled Salmon - $24.00
• Boiled Lobster - $26.00
• Fried Clams - $22.00
• Chicken tenders - $13.00
• Hamburger/ Cheeseburger - $13.00
• Large Salad - $12.00 (with Seared Scallops or Lobster, add $12.00)
• Lemonade, Ice Tea, or Milk - $2.00
• Coffee /Tea 2.00
• Dessert - $6.50
• Ice Cream - $3.50

Specialty Dinners



Sunday
• Turkey Dinner - $19.00
• Lobster Dinner - $26.00

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.*